Zesty Lime Grilled Chicken Tacos - Real Food

Zesty Lime Grilled Chicken Tacos: Vibrant, fresh and tasty!

Soft corn tortillas filled with tender grilled chicken, fresh pico de gallo, and a drizzle of lime crema, garnished with chopped cilantro. Arranged on a rustic ceramic platter, the tacos are paired with a wedge of lime and a scattering of fresh jalapeño slices. Natural lighting brings out the vibrant colors, creating a lively and gluten-free meal presentation.

Taco night just got a whole lot brighter with Zesty Lime Grilled Chicken Tacos! Juicy grilled chicken marinated in a tangy lime mixture, topped with fresh pico de gallo and creamy avocado, all tucked into gluten-free taco shells for a fresh, healthy twist. Perfect for a quick and flavorful meal any night of the week!

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Why You’ll Love This Recipe
Ingredients
- For the Chicken:
- For the Tacos:
Step-by-Step Instructions
Nutritional Information (Per Serving)
- Without Toppings:
- With Toppings (e.g., Avocado, Pico de Gallo):
Why This Recipe Works
Additional Tips & FAQs
Let’s Stay Connected!
Related Content

Why You’ll Love This Recipe

Gluten-Free: Made with gluten-free tortillas or lettuce wraps for a healthier, allergy-friendly option.
Flavor-Packed: Zesty lime marinade infuses the chicken with a refreshing, citrusy flavor.
Healthy and Nourishing: Packed with protein and fresh ingredients for a satisfying, light meal.
Easy to Customize: Add your favorite toppings like cheese, cilantro, or spicy salsa for extra flair.

Ingredients

Makes 4 serverings

For the Chicken:

4 boneless, skinless chicken breasts
2 tablespoons olive oil
3 tablespoons fresh lime juice
2 garlic cloves, minced
1 teaspoon chili powder
1 teaspoon cumin
½ teaspoon smoked paprika
½ teaspoon salt
¼ teaspoon black pepper

For the Tacos:

Gluten-free taco shells; corn tortilla wraps
Fresh pico de gallo (tomatoes, onions, cilantro, lime)
Avocado, sliced
Optional: Jalapeños, shredded lettuce, or dairy-free cheese

Step-by-Step Instructions

Prepare the Marinade:
In a bowl, whisk together olive oil, lime juice, minced garlic, chili powder, cumin, smoked paprika, salt, and black pepper.
Marinate the Chicken:
Place chicken breasts in a shallow dish or resealable bag. Pour marinade over the chicken, ensuring it’s fully coated. Let marinate for at least 30 minutes or overnight for more flavor.
Grill the Chicken:
Heat a grill or grill pan over medium heat. Cook chicken breasts for 6-7 minutes on each side or until internal temperature reaches 165°F (75°C).
Assemble the Tacos:
Slice the grilled chicken into strips. Fill each taco shell or lettuce wrap with chicken, fresh pico de gallo, and avocado slices. Add any additional toppings like jalapeños or cheese, if desired.
Serve:
Serve immediately with a side of lime wedges for extra zest.

Nutritional Information (Per Serving)

Without Toppings:

Calories: 320
Protein: 40g
Carbohydrates: 10g
Fats: 5g
Fiber: 2g

With Toppings (e.g., Avocado, Pico de Gallo):

Calories: 400
Protein: 45g
Carbohydrates: 15g
Fats: 10g
Fiber: 4g

Why This Recipe Works

These Zesty Lime Grilled Chicken Tacos are a flavorful, gluten-free option that’s both healthy and delicious. The zesty lime marinade brings a refreshing citrus flavor to the grilled chicken, making it the star of the taco. Perfect for those seeking a nutritious, satisfying meal that’s easy to customize with favorite toppings.

Additional Tips & FAQs

Serving Suggestions: Pair with a fresh salad or black beans for a complete meal.
Marinade: Can be made ahead of time for quicker preparation.
Taco Options: Use lettuce wraps for a low-carb or paleo option.

Let’s Stay Connected!

If you try these Zesty Lime Grilled Chicken Tacos, I’d love to hear from you! Tag me on Instagram at @BlomBites or leave a comment below.